Brunello di Montalcino DOCG

Brunello is Argiano’s soul and identity: elegant, fine, and at the same time, body and long aging.

Grape:
100% Sangiovese

Soil:
Marl, ancient clay with high-level of limestone

Altitude:
From 280 to 310 meters a.s.l.

Vineyard:
From 60 to 12 years old

Training system:
Spurred Cordon, organic farming, small quantity of grapes per hectare

Team:
Bernardino Sani – A.D. & Enologo
Francesco Monari – Agronomo & COO
Roberto Caporossi – Internal Winemaker
Margherita Mascagni – Export manager